I recently visited this restaurant and… I recently visited this restaurant and was pleasantly surprised. Their focus on locally sourced, organic ingredients without the use of antibiotics and hormones is truly evident in every dish. I tried several of their dishes, and each one was a delightful discovery. They skillfully blend authentic Korean flavors with new, amazing recipes. It's clear that they genuinely care about the quality of their ingredients and pay close attention to every detail. I particularly loved their poke on the block and sushi the taste was simply outstanding, and I felt like I could enjoy this dish knowing it's made from natural and healthy ingredients. The service was excellent as well. The staff was friendly and ready to assist with menu choices. The atmosphere in the restaurant is pleasant and cozy. I truly enjoyed my visit and will definitely return to try more dishes from their menu. This place is a real find for Korean cuisine enthusiasts, and I highly recommend it to anyone who appreciates delicious and high-quality food.

My fave go-to spot! Definitely my fave place to get some good Kor food whenever I'm craving! The price point is great, the food is great, the service is great! It's super convenient too since it's just in tastemakers foodhall (just near me so the food is still warm when it arrives!). <3 <3 <3

We ordered several dishes to pick up We ordered several dishes to pick up. Very good experience. The Los Angeles BBQ bowls and BBQ buns are particularly delicious. The meat tastes delicious. The kimchi is especially delicious. I'm so glad this place is open now and I'll definitely be adding it to my regular menu

Southeast Asian food is the best Southeast Asian food is one of the best for me. I recently explored different cuisine across the world and, this shop got me addicted to their gourmet. The shop is clean and; the staff is accommodating. The food is delicious! I love it.

Korean cuisine is known for its bold… Korean cuisine is known for its bold flavors, vibrant colors, and use of fresh ingredients. One of the most popular Korean dishes is bibimbap, which is a rice bowl topped with vegetables, meat, and egg, served with spicy chili paste. Bibimbap is a perfect example of the Korean philosophy of balancing flavors, textures, and colors in a single dish. Another popular Korean dish is kimchi, a fermented vegetable side dish that can be made with various vegetables, such as cabbage, radish, or cucumber. Kimchi is a staple in Korean cuisine and is often served alongside main dishes to add a spicy and tangy flavor.