Fantastic Cheese Watched Fat, Salt, Acid, Heat on Netflix when they highly recommended Red Cow Parmigiano-Reggiano and I did a quick search and found your website. I received the delicious cheese in less than 2 days! Great company!

Product is always excellent Product is always excellent, I am always impressed with your packaging and shipping. The product arrives quickly and nothing has ever been damaged.

Thank you for a job well done! After a shipping company cancelled my order (for their weird reasons) for the delicious ricciarelli I used to enjoy in Tuscany years ago, I thought I would miss the boat for this year. I found your company on line and I "settled" to receive them past Christmas day. To my surprise I found they were delivered on the 24th. You cannot imagine my happiness and that of my family; we really appreciate your effort to ship it ahead of time. The packaging was amazing as well! Thank you for a job well done!

Almost Excellent I am upgrading my previous review to 5-stars. When my order was sent to the wrong place, customer service offered to rectify it at no cost to me. It finally shipped later than had been promised, but I'd like to give the benefit of the doubt and blame that on both COVID and the crazy weather of the last couple of weeks. Aside from that glitch, I could not have been more pleased! They have an amazing product selection of some of the very best brands found anywhere, and at very competitive prices. Sensibus will absolutely be one of my go-to sources for gifts to family, friends, and clients!

Po River Fan Cordial on the phone when inquiring of products and service. Pricing on most items competitive. Packaging and shipping was near superlative. As we all know we are looking for something different , For me it was the fresh Bertagni pastas and imported Italian charcuterie as apposed to domestic. While very good quality, Ive been spoiled by whats brought over from Emmy and the Ertenal City. None the less I would purchase from them again without reservation. Buy with confidence. Regards, JFL III