Courtney Caton
GBGood -could improve The dining experience at Carrabbas is now more casual than when they first opened. The service is good, but seems rushed. The food is flavorful, but relies on heavy garlic and black pepper. The promotions come across like Olive Garden or Maggiano’s. Keep the quality and uniqueness! Try some small portions or other options that your consistent clientele will enjoy!
Laura
GBWonderful Delicious Lunch at Carrabba’s… We had a wonderful lunch at Carrabba’s yesterday. Our server had a friendly personality and did a really great job getting out the fresh hot bread with Olive oil and Italian spices to us quickly while we looked over the menu. My husband ordered the Johnny Trio which included the Steak Marsala which was cooked perfect and topped with a very generous portion of delicious mushrooms and sauce. I ordered the amazing lunch special and I choose the bowl of chicken soup, Italian salad with Kalamata olives , and Fettuccine . The large bowl of chicken soup was the best homemade chicken soup I’ve ever had in any restaurant!! The generous salad was very fresh with a yummy homemade dressing and the Fettuccine was the best! Thank you Carrabba’s for a great experience ; your owner was so gracious. We will be back soon!
VICTORY WRIGHT
GBPrickly Pear My family and I have eaten at this restaurant since my niece was an infant, she's fifteen now. Last night was by far the worst experience we have ever received. Jennifer the manager was so unprofessional on all levels. Along with our waitress Wanda who was very overwhelmed and annoyed by every little thing. Quiana who I thought was the manager because of her willingness to make everything better, did above and beyond the duties of a supervisor, titled given by Jennifer when I referred to Quiana as the manager.
Terry
GBNo pizza? No customer! I am shocked and disappointed that the Carrabas in Katy, Tx no longer offers Pizza! I called to order a pizza today, and was told they no longer sold pizza there. Pizza was always our go-to dish and other side dishes were perfect to take home for left overs. An Italian restaurant without pizza! Sad day!!
Larry Reader
GBJonathon was our waiter at Kissimmee on… Jonathon was our waiter at Kissimmee on February 16, 2024. The food and his service was top shelf. Jonathon was always cooperative with everything. Drinks, bread, butter, parmesan cheese, balsamic, you name it. 5 star!